This classic French treat features a thin shell similar to that of a very flat pancake. Crepes can be turned into a sweet treat by filling with creams, peanut butter, fruit spreads or similar ingredients. Crepes can also be made into a savory dish by filling with cheeses, egg, vegetables or other similar ingredients.
Unbleached Wheat Flour, Non-Fat Dry Milk, Whole Wheat Flour, Salt. **Contains: Wheat and Milk Ingredients. **Due to manufacturing processes this product may contain traces of the following: Eggs, Soy and Tree Nuts.