This crock pot ham is a spiral cut ham topped with a 3 ingredient glaze, then slow cooked to perfection. This is the BEST way to make your holiday ham, the slow cooker does all of the work!
Ingredients
- 8 lb spiral cut ham
- 1 cup brown sugar
- 1 cup pure maple syrup do not use artificially flavored pancake syrup
- 1 cup pineapple juice
- cooking spray
- fresh herbs for garnish
Instructions
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Coat a large 7-8 quart crock pot with cooking spray.
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Place the ham cut side down in the crock pot.
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Rub the brown sugar all over the ham, then pour the maple syrup and pineapple juice over the top.
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Cook for 3-4 hours on low heat, or until a thermometer registers 140 degrees F when inserted into the thickest part of the ham.
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Transfer the ham to a serving platter.
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Pour the liquid from the bottom of the crock pot into a medium sized pan.
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Place the pan over medium-high heat and bring the liquid to a simmer.
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Cook for 6-8 minutes or until just thickened,
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Pour the sauce over the ham. Decorate the serving platter with fresh herbs if desired, then serve.
Recipe fromdinneratthezoo