Description
This popcorn pops up fluffy and meaty white almost every time. It is a favorite of many. Amish Country old-fashioned popcorn is the classic comfort food. But there’s also comfort in knowing that they are healthy (non-GMO).
Amish Country Red Kernel Popcorn 2lb.
Popping Instructions On the Stove: 3 Tablespoons oil (canola oil, coconut oil, peanut oil or olive oil may be used) 4 oz. Amish Country Popcorn 1 Popcorn Popper or Large Sauce Pan Preheat oil on high heat in the bottom of popcorn popper for approximately 1 minute. Add popcorn to popper and cover. Lower heat slightly. Agitate popper until the popcorn ceases to pop. In the Microwave: 1Microwave Popcorn Bowl 3 Tablespoons oil (canola oil, coconut oil, peanut oil or olive oil may be used) **optional** 4 oz. Amish Country Popcorn (Any Color) Place 2/3 cup (4 oz.) of Amish Country Popcorn (Any Color) into the bottom of the bowl. Add 3 tablespoon of oil to popcorn (optional). Put the lid on the popper and place it into the microwave. Cook on high for 3 – 5 minutes. Cooking times will vary depending on the microwave. When popping slows to 1 or 2 seconds between pops, cooking is complete.DO NOT OVER COOK OR POPCORN WILL BURN! Remove popper from microwave. Note: Bowl will be hot!
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